‘I absolutely adore the food in this beautiful book.’ – Nigella Lawson’One of the most inventive vegetable cooks.’- Anna Jones’Joe just makes the most delicious food that happens to have no meat or fish in it – I think this and his knack for bringing out flavour is his superpower.’ – Rachel Roddy’One of those cookbooks that you can tell will go into heavy rotation in your kitchen. Each chapter is given over to a different, common vegetable and how you can turn it into a satisfying and straightforward meal.’ – Tim Lewis, Observer Food MonthlySwapping just one meat dish for a plant-based one saves greenhouse gas emissions that are equivalent to the energy used to charge your phone for two years. Your small change can make a big difference. Deliciously simple cooking that just happens to be vegetarian, Your Daily Veg celebrates everyday vegetables in a fresh and modern way. Chapters focus either on one core vegetable or on a group of similar vegetables